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Cooking Course with Kitchen Management for the Professional Chef

161 4.6 (5 Reviews)

Follow your dreams by enrolling on the Cooking Course with Kitchen Management for the Professional Chef course today and develop the experience, skills and knowledge …

Professional Cooking Course

Follow your dreams by enrolling on the Cooking Course with Kitchen Management for the Professional Chef course today and develop the experience, skills and knowledge you need to enhance your expert development. Cooking Course with Kitchen Management for the Professional Chef will help you arm yourself with the qualities you need to work towards your dream job.

Study the Cooking Course with Kitchen Management for the Professional Chef training course online with Janets through our online learning platform and take the first steps towards a successful long-term career. The Cooking Course with Kitchen Management for the Professional Chef course will allow you to enhance your CV, impress potential employers, and stand out from the crowd.

This Cooking Course with Kitchen Management for the Professional Chef course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Study the Cooking Course with Kitchen Management for the Professional Chef course through a mixture of instructional video lessons and online study materials.

Receive online tutor support as you study the Cooking Course with Kitchen Management for the Professional Chef course, to ensure you are supported every step of the way. Get a digital certificate as proof of your Cooking Course with Kitchen Management for the Professional Chef course completion.

Janets is one of the top online training course providers in the UK, and we want to make education accessible to everyone! Learn the essential skills you need to succeed and build a better future for yourself with the Cooking Course with Kitchen Management for the Professional Chef course. The Cooking Course with Kitchen Management for the Professional Chef course is designed by industry experts and is tailored to help you learn new skills with ease.

The Cooking Course with Kitchen Management for the Professional Chef is incredibly great value and allows you to study at your own pace. With full course access for one year, you can complete the Cooking Course with Kitchen Management for the Professional Chef when it suits you. Access the Cooking Course with Kitchen Management for the Professional Chef course modules from any internet-enabled device, including computers, tablets, and smartphones.

The Cooking Course with Kitchen Management for the Professional Chef course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the Cooking Course with Kitchen Management for the Professional Chef now and start learning instantly!

Why choose this course

Description 

The Cooking Course with Kitchen Management for the Professional Chef training course is delivered through Janets’ online learning platform. Access the Cooking Course with Kitchen Management for the Professional Chef content from any internet-enabled device whenever or wherever you want to. The Cooking Course with Kitchen Management for the Professional Chef course has no formal teaching deadlines, meaning you are free to complete the course at your own pace.

Certification

Endorsed Certificate of Achievement from the Quality Licence Scheme

Upon successful completion of the final assessment, you will be eligible to apply for the Quality Licence Scheme Endorsed Certificate of achievement. This certificate will be delivered to your doorstep through the post for £119. An extra £10 postage charge will be required for students leaving overseas. 

CPD Accredited Certificate

After the successful completion of the final assessment, you will receive a CPD-accredited certificate of achievement. The PDF certificate is for 9.99, and it will be sent to you immediately after through e-mail. You can get the hard copy for 15.99, which will reach your doorsteps by post.  

Endorsement

This course and/or training programme has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course and/or training programme is not regulated by Ofqual and is not an accredited qualification. Your training provider will be able to advise you on any further recognition, for example progression routes into further and/or higher education. For further information please visit the Learner FAQs on the Quality Licence Scheme website.

Method of Assessment

To successfully complete the course, students will have to take an automated multiple-choice exam. This exam will be online and you will need to score 60% or above to pass the course. After successfully passing the exam, you will be able to apply for Quality Licence Scheme endorsed certificate of achievement.

To verify your enhanced skills in the subject, we recommend that you also complete the assignment questions. These can be completed at any time which is convenient for yourself and will be assessed by our in-house specialised tutors. Full feedback will then be given on your current performance, along with any further advice or support.

Who is this course for

The Cooking Course with Kitchen Management for the Professional Chef is ideal for those who already work in this sector or are an aspiring expert. This Cooking Course with Kitchen Management for the Professional Chef course is designed to enhance your expertise and boost your CV. Learn key skills and gain an expert lesson to prove your newly-acquired knowledge.

Requirements

The Cooking Course with Kitchen Management for the Professional Chef is open to all students and has no formal entry requirements. To study the Cooking Course with Kitchen Management for the Professional Chef course, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16.

Career Path

The Cooking Course with Kitchen Management for the Professional Chef is ideal for anyone who wants to pursue their dream career in a relevant industry. Learn the skills you need to boost your CV and go after the job you want. Complete the Cooking Course with Kitchen Management for the Professional Chef and gain an industry-acknowledged lesson that will help you excel in finding your ideal job.

Course Curriculum

Becoming a Chef
Can TV Chefs Teach You To Cook? 00:05:00
Improving Cooking And Food Preparation Skills 00:05:00
Catering To Unique Tastes 00:30:00
Qualities Of A Successful Chef 00:30:00
Achieve Perfection As A Saucier 00:05:00
Becoming The Perfect Chef 00:25:00
Equipment For Perfect Chefs 00:15:00
How To Become The Perfect Chef: Attending School 00:05:00
The Keys To Getting and Using Feedback 00:05:00
What Can You Do With A Culinary Degree 00:20:00
Knife Skills For The Perfect Chef 00:10:00
Making Meals Easy to Eat Healthy 00:05:00
Plating for the At Home Chef 00:10:00
Perfect Chefs Choose A Speciality 00:05:00
Finding Local Cooking Classes 00:05:00
How Can You Become a Professional Chef 00:10:00
The Physical Qualities of the Perfect Chef 00:05:00
The Importance of Testing Recipes 00:05:00
The Chefs Important Baking Tools 00:25:00
The Learning Curve To Becoming The Perfect Chef 00:05:00
The Job of a Professional Chef 00:05:00
The Mix of Sweet, Spicy and Savory 00:05:00
The Perfect At Home Chef 00:10:00
The Perfect Chef Opens A Restaurant 00:05:00
The Physical Demand of Being a Chef 00:05:00
Kitchen Management
Buying Kitchen Equipment: Tips And Tricks To Save Money 01:00:00
The Well Equipped Kitchen 00:05:00
Take Inventory 00:05:00
Be Wary Of The Latest Trends 00:15:00
Inexpensive Vs. Cheap 00:05:00
Needing Vs. Wanting 00:10:00
Comparison Shopping 00:15:00
How To Find The Best Deals 00:05:00
Secrets Of Outdoor Cooking Recipes 00:10:00
Once A Month Cooking Recipes 00:05:00
Mother’s Day Cooking Made Easy 00:10:00
Mardi Gras Cooking Cajun Style 00:05:00
Learn To Cook Italian Food On Vacation 00:10:00
Cooking With A Dutch Oven 00:10:00
Recipes Of Italian Vegetarian Cooking 00:15:00
Home Cooking Network: An Array Of Recipes 00:05:00
America’s Home Cooking: The Television Program 00:10:00
A Wonderful Experience With Outdoor Cooking Burners 00:05:00
Cooking For Sunday Dinner 00:30:00
Healthy Cooking Oils 00:10:00
Cooking Cajun Food 00:10:00
Paula’s Home Cooking Recipes 00:05:00
The Importance Of Eating A Healthful Vegetarian Diet 00:05:00
Italian Food On A Date 00:05:00
The History Of Pasta In Italian Food 00:05:00
Review Of Different Vegetarian Cooking Shows 00:05:00
Italian Cooking Brochutto 00:05:00
Cooking Christmas Cookies 00:10:00
Back To Beginning For President’s Day Cooking 00:05:00
Microwave Bacon Cooking Equipment 00:05:00
Cheap Italian Food In Milan 00:10:00
Chinese Cooking Wok 00:10:00
7 Useful Cooking Tips And Hints 00:10:00
Down Home Cooking 00:05:00
Italian Cooking School 00:05:00
Cooking Games 00:05:00
Italian Cooking Recipes 00:05:00
French Cooking Holidays 00:05:00
Managing Restaurant
Food Business Basics 00:45:00
Put Together Your Business Concept 00:10:00
Identify your Target Market 00:05:00
Identify Your Competition 00:05:00
Write A Mission Statement 00:10:00
Downline Basics 00:15:00
Equipment And Supplies 00:05:00
Marketing And Quality Control 00:05:00
Wrapping Up 00:02:00
Recipes
Recipe – I 00:10:00
Recipe – II 00:10:00
Recipe – III 00:10:00
Recipe – IV 00:10:00
Recipe – V 00:10:00
Recipe – VI 00:10:00
Recipe – VII 00:10:00
Recipe – VIII 00:10:00
Recipe – IX 00:10:00
Recipe – X 00:10:00
Recipe – XI 00:10:00
Recipe – XII 00:15:00
Recipe – XIII 00:10:00
Recipe – XIV 00:10:00
Recipe – XV 00:10:00
Recipe – XVI 00:10:00
Recipe –XVII 00:15:00
Recipe –XVIII 00:10:00
Recipe –XIX 00:10:00
Recipe –XX 00:10:00
Recommended Reading
Recommended Reading: Cooking Course with Kitchen Management for the Professional Chef 00:00:00
Mock Exam
Mock Exam- Cooking Course with Kitchen Management for the Professional Chef 00:30:00
Final Exam
Final Exam- Cooking Course with Kitchen Management for the Professional Chef 00:30:00
Assignment
Assignment – Cooking Course With Kitchen Management For The Professional Chef 3 weeks, 3 days
Order Your Certificate
Order your Certificate QLS 00:00:00

Original price was: £319.Current price is: £25. ex Vat

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  • Level
  • Certificate Yes
  • Units 97
  • Quizzes 2
  • Duration 3 weeks, 3 days
  • cpd uk
  • qls
  • fully online

    Fully Online

Frequently asked questions

Can’t find the anwser you’re looking for ? Reach out to customer support team.

Are there any prerequisites for taking the course?

There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course.

Can I access the course at any time, or is there a set schedule?

You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience.

How long will I have access to the course?

For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime.

Is there a certificate of completion provided after completing the course?

Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks.

Can I switch courses or get a refund if I'm not satisfied with the course?

We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase.

How do I track my progress in the course?

Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course.

What if I have technical issues or difficulties with the course?

If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

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